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– During seasonal transitions – Before/ After the holidays – At the start of the year – During major life events like moving or remodeling – On a monthly or quarterly routine
- Food Storage Containers - Bamboo Kitchen Drawer Dividers - Chip Bag Clips - Oil Dispenser Bottle - Lazy Susan Organizer - Food Container Lid Organizer - Stackable Ref Organizer - Paper Towels Rolls Holders
– Keeping unused items – Buying bins before sorting – Cluttered countertops – No designated spots – Ignoring hidden clutter – Thinking it’s a one-time task – Keeping gifts out of guilt
Start by pulling everything out and getting rid of mismatched dishes, duplicate tools, or gadgets you never use. Keep only what you actually need and love.
Take a close look at everything and toss anything expired or stale. Group similar items like canned goods, snacks, and grains together to make meal prep a breeze.
Check for expired or spoiled food and clear it out. Store leftovers in clear containers and label them with dates so you don’t forget to use them.
Keep your counters as clear as possible to create more space for cooking.
This spot can easily get messy, so start by tossing out old or empty cleaning supplies.