– Sets the tone as the kitchen’s focal point – Keeps your space from feeling unfinished – Makes guests feel more welcome – Reduces clutter and visual mess – Adds light, warmth, and seasonal charm – Small changes make a big impact
– Use Soft Shades Like Sage, Cream, Or Pale Blue – Try Coral, Blush, Or Light Yellow For Cheer – Mix Accents With Wood Or Wicker – Skip Dark Tones That Feel Heavy – Repeat Colors In Decor And Accessories
– Artificial Lemons – Orange Blossom Candle – Artificial Artichokes – Mud Pie Block Print Circle Board – Watermelon Mint Zest Scented Candle - Artificial Hydrangea - Round Rattan Serving Tray - Hyacinth Tray -Decorative Ceramic Ginger Jar
– Start with a tray or shallow basket – Add fresh or faux flowers in soft colors – Use a bowl of citrus for color and scent – Try small potted herbs or greenery – Swap in light, summery candles or flameless options – Mix in pitchers, coasters, or glass jars for texture
Start with one anchor piece like a tray or shallow bowl, then build around it using two or three simple objects.
Stick with neutral bases and add just one or two seasonal colors so the setup feels fresh but not overwhelming.
Mix heights by pairing tall items like a bottle or vase with shorter ones like a bowl or candle holder.
Let negative space do some of the work because too many pieces can make the surface feel cluttered and hard to clean.
Avoid plastic or shiny finishes that reflect too much light and make the space feel overly decorated or artificial.
Swap heavy items like dark trays or bulky decor with lighter ones that feel more seasonal and casual.