This whipped chocolate peppermint martini recipe is one of those easy holiday drinks that feels fancy but comes together quicker than most people think it will.
You might be thinking about your holiday plans and realize a festive cocktail could add something special to your cozy evening or small gathering.
A lot of people skip making drinks like this because they’re not sure where to start or what ingredients they really need for the flavor to pop.
Sometimes it feels like too much work when you’re already cooking, cleaning, wrapping gifts, and trying to keep your tree from leaning sideways again.
You might think you need some big bar setup or special tools, but truthfully, all you need is a little time and a good cocktail shaker.
I’ve heard friends say they worry peppermint vodka or peppermint schnapps will be too strong or sweet, but it all balances out so nicely.
It also sounds kind of fancy, which can make it seem like something you’d only get at a restaurant or see in a holiday movie scene.
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But once you try it, you will see how smooth and cozy this drink feels, especially when the weather turns chilly and the lights are glowing.
It’s creamy, cool, and just sweet enough to feel like dessert in a glass without going overboard or taking much effort at all.
This one’s my go-to for the season, and I’m sharing it because it’s fun, festive, and easy enough for anyone to enjoy with friends!
Why You’ll Love This Whipped Chocolate Peppermint Martini
This peppermint martini has a sweet, creamy flavor with just enough cool peppermint to make it feel fresh, smooth, and perfect for the season.
It’s one of those festive cocktails that tastes like dessert but still feels light and easy to sip while visiting or watching movies at night.
The mix of peppermint schnapps and chocolate liqueur gives it a cozy, candy-cane twist that’s fun without being too bold or too sugary.
It’s playful and cheerful, like something you’d serve with cookies or after dinner while the music plays and everyone’s feeling relaxed.
Even if you’re not usually a flavored vodka fan, the whipped chocolate version blends beautifully with the other ingredients in the best way.
It’s the kind of drink that looks pretty in a martini glass but doesn’t take a whole lot of effort to make it feel special.
Add crushed candy canes around the rim and a little sprig of mint, and suddenly your drink looks ready for a holiday card photo.
This peppermint martini feels like something you’d only find at a restaurant, but really, it’s so easy to make right in your own kitchen.
Whether you’re hosting or just enjoying a quiet night, it brings that extra little bit of joy that makes the holiday season feel complete.
If you’re looking for something festive and simple that still feels like a treat, this martini is going to be your new favorite thing.
Ingredients for a Whipped Chocolate Peppermint Martini
You won’t need anything fancy for this drink, and that’s one reason it’s become a favorite around here during the holiday season.
The ingredients are easy to find, and once they are all mixed together, the flavors feel sweet, cool, and perfectly festive for winter nights.
If you’ve got a cocktail shaker and a few minutes, you’re just about ready to make something that feels cozy and fun without the fuss.
Grab these and keep them on hand… you’ll want to make another round before you know it!
- 2 oz Pinnacle® Whipped Chocolate Vodka
- 1/2 oz Peppermint Schnapps
- 1/4 oz Vanilla Liqueur
- Peppermint Candies
How to Make a Chocolate Peppermint Martini (Step-by-Step)
Before you start mixing, get your martini glass ready by chilling it in the freezer for a few minutes while you crush up the peppermint candies.
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Turn on some music, grab your cocktail shaker, and know this drink comes together quickly, perfect when you’re short on time but want something fun.
Once you’ve got everything in front of you, the rest is just shake, pour, and enjoy with a little grin.
- Shake all liquid ingredients in a martini shaker.
- Crush peppermint candies in a bowl.
- Dip rim of martini glass in water and then dip it in the crushed peppermint candies so they stick to the rim.
- Pour drink from a shaker into glasses and serve!
Tips for the Perfect Whipped Chocolate Peppermint Martini
Chill your martini glass ahead of time to keep your drink cold longer and give it that nice frosty finish right from the first sip.
Crushed candy canes make the rim sweet and crunchy, but you can also use peppermint candies if that’s what you already have in the pantry.
If you like your drinks a little less sweet, use just a splash of peppermint schnapps instead of the full half ounce in the recipe.
Add a bit of heavy cream if you want it creamier and smoother. Just pour a small dash into the shaker before giving everything a good mix.
Feel free to use different kinds of flavored vodka if you don’t have whipped chocolate. Vanilla vodka, or even peppermint vodka, will still taste great.
Don’t skip the cocktail shaker, because shaking it with ice helps blend the flavors and gives it that smooth, chilled texture you want.
Always taste your first batch and adjust if needed… maybe a touch more vanilla liqueur or a little less peppermint, depending on your mood.
Crush your candy canes just enough to stick to the rim, but not too fine. You still want that little crunch when you take a sip.
Keep everything cold, from the shaker to the ingredients, so the drink stays frosty and smooth without needing extra ice in the glass.
And remember, this martini is meant to be fun and festive, so don’t worry about getting it perfect… just enjoy making it your own!
Flavor Variations to Try
If you love coffee, try a mocha peppermint martini by adding a shot of espresso or a splash of coffee liqueur to the original recipe.
It gives the drink a bold, rich taste that still feels sweet and smooth, perfect for sipping during a quiet evening or chilly morning brunch.
For something softer, make a white chocolate peppermint martini by swapping out the dark chocolate liqueur for a white chocolate version instead.
This gives you a lighter, creamier flavor that pairs beautifully with peppermint schnapps and still feels just right for the holiday season.
If you want a fun twist, try a frozen peppermint martini by blending everything with a handful of ice until it’s smooth like a milkshake.
It turns out thick, frosty, and playful… kind of like a grown-up peppermint smoothie that’s perfect for a laid-back holiday night at home.
You can also try using vanilla vodka or peppermint vodka instead of whipped chocolate to switch things up without losing the festive flavor.
Some people like adding a little chocolate syrup around the inside of the glass for a sweet swirl that looks fancy but only takes a second.
Another fun touch is adding crushed cookies or chocolate shavings to the rim instead of candy canes if you want something less minty.
The best part is you can play around with all these ideas and make your peppermint martini feel just right for whatever mood you’re in.
Ingredients
- 2 oz Pinnacle® Whipped Chocolate Vodka
- 1/2 oz Peppermint Schnapps
- 1/4 oz Vanilla Liqueur
- Peppermint Candies
Instructions
- Shake all liquid ingredients in a martini shaker.
- Crush peppermint candies in a bowl.
- Dip rim of martini glass in water and then dip it in the crushed peppermint candies so they stick to the rim.
- Pour drink from a shaker into glasses and serve!
Frequently Asked Questions
How do you make a whipped chocolate peppermint martini recipe at home?
You will need whipped chocolate vodka, peppermint schnapps, vanilla liqueur, and crushed candy canes for the rim. Just shake everything with ice, pour into a chilled martini glass, and garnish with a sprig of mint or whipped cream.
What vodka is best for a whipped chocolate peppermint martini recipe?
Whipped chocolate vodka gives the drink a creamy, dessert-like flavor that blends perfectly with peppermint schnapps. Vanilla vodka also works great if you want something smooth but slightly less chocolatey.
Can I use regular vodka in a whipped chocolate peppermint martini recipe?
Yes, regular vodka works, but the flavor won’t be as rich or sweet without the whipped chocolate element. You can balance it with a splash of chocolate liqueur or a drop of vanilla extract for a similar taste.
Is heavy cream required in a whipped chocolate peppermint martini recipe?
You don’t have to use heavy cream, but adding a splash makes the drink feel extra silky and smooth. It’s optional, so feel free to skip it or swap in a non-dairy alternative if you prefer.
Can I prepare a whipped chocolate peppermint martini recipe ahead of time?
Yes, mix the vodka, schnapps, and liqueur ahead of time and store it in the fridge without ice. When ready to serve, just shake with ice, pour into rimmed glasses, and enjoy fresh and cold.
Making this drink is one of my favorite little traditions during the holidays when things feel busy but I still want something cozy.
This whipped chocolate peppermint martini recipe is festive, smooth, and simple enough to enjoy even on a quiet night at home.
You don’t need any fancy tools or ingredients… just a few minutes, a good shake, and a little sweetness to brighten your evening.
With the tips and twists we’ve shared, you can mix up the flavors to fit whatever mood or moment the season brings.
Whether it’s for a gathering or just yourself, this drink adds a lovely little spark to your holiday season!
